Japanese
Beef rice and mushroom with ginger in a Donabe
Ginger rice with beef and mushroom cooked in a Donabe: A comforting and aromatic dish fragrant with ginger. Flavors that warm the soul :)
A home cook’s recipe notebook
A little corner for comforting meals, everyday experiments, and the joy of feeding the people you love.
Hello, I’m KimiThe latest from the kitchen · Jun 2023
A hearty soup/stew made for Sumo wrestlers in Japan. This hotpot is filled with veggies and protein in a savory broth. Chanko nabe is a healthy and delicious meal that's simple to make.
Let’s make itKeep these close
Japanese
Ginger rice with beef and mushroom cooked in a Donabe: A comforting and aromatic dish fragrant with ginger. Flavors that warm the soul :)
From Kimi’s kitchen
This is a savory dish with a bite of crunch, similar to fried rice!
From Kimi’s kitchen
Sometimes you have leftover rice from last night and you are feeling lazy, but you are still not ready to settle for something basic, I got you covered. Here is a tasty, basic yet not-so-basic meal to feed your ego and your stomach. Takes less than 20 minutes to make, but feels like a well-worthy investment of your time.
From Kimi’s kitchen
For a simple and comforting meal that satisfies hungry stomachs try this recipe. Great for feeding a crowd or meal prepping.